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Make it stand out Whatever it is, the way you tell your story online can make all the difference. https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/5fd8c87a-c3c9-47cd-a496-58ff1fd4c7ed/IMG-20230308-WA0017.jpg Home Italian Winemaker Tour 2023 https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1589300522479-CSD0LOINSUN88RUG17BC/20200324_134827.jpg Home https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1569858690176-CL2S5W38AJ1LVRAKOKGX/logo.jpg Home https://www.alberellowines.com/contact-us daily 0.75 2022-11-18 https://www.alberellowines.com/about-us daily 0.75 2018-06-21 https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1529543871263-SL84M2IEDC1JLE7VXR6V/a+La+Cappuccina+wines+Madego+Fontego+Basaltik.jpg About Us https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1529544044904-AMGT74J0OQQ0B3708R78/visione+podere1.jpg About Us https://www.alberellowines.com/videos daily 0.75 2023-10-13 https://www.alberellowines.com/fratelli-giorgi daily 0.75 2020-06-16 https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1537545806006-0DJHHM0F53IOXQ5K6BW7/MOSCAROSA_Tavola+disegno+1.jpg Giorgi Brands https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1537545805665-MUUTRFY11RK8NGWJ0WUC/costarosa-02.jpg Giorgi Brands https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1537545809574-MN8IM47Q23ZDU29W7ZWE/costarosa_Tavola+disegno+1.jpg Giorgi Brands https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1537545810313-YGRI33UHRAPDO365KKC5/MOSCAROSA-02.jpg Giorgi Brands https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1537546587629-E15P5ML4YSH7RIB0QOAS/Giorgi_-631.jpg Giorgi Brands https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1537546588047-2CAMT0I9AUG5G34IEYFH/vigneto-600.jpg Giorgi Brands https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1537546588206-884HR6T5RS2WAI9N87KN/Giorgi_.jpg Giorgi Brands https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1537546588484-JHVHZEQZWWBC6737MC9I/viti-600.jpg Giorgi Brands https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1537546588587-V1XSSUBU4UIQESXS300W/Vinitaly-2-500-500x375.jpg Giorgi Brands https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1537546588865-HUWT7GZ8XUZ5T3ANB7SL/IMG_5972-ok-500x375.jpg Giorgi Brands https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1537546588995-NYSB73HZ8UVP7QGNMG3D/Giorgi_-25-600.jpg Giorgi Brands https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1537546589845-HZDJNO6YV7XR7S2KT5YZ/famiglia.jpg Giorgi Brands https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1592321020189-7BYVX7K388CO183IWDI0/logo-black.png Giorgi Brands https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591577442803-PHTVKNAOPO86TEHCJQZJ/costarosa.png Giorgi Brands - COSTAROSA SANGUE DI GIUDA TYPOLOGY Lightly pettillant sweet red wine ZONE OF PRODUCTION Oltrepò Pavese GRAPES Croatina, Barbera, Uva Rara VINIFICATION The grapes are harvested by hand during the second decade of September. The grapes sundergo a crushing destemming and the must obtained is left to ferment at a controlled temperature (28°) with its skins for about 3 days with automatic pumping over. Successivly the wine is drained and when about 6° alchol is obtained the wine is kept at 0° to block the fermentation. To obtain sparkling the wine is put into pressurized stainless steel containers before it is bottled. ALCOHOL 7% ALC/ vol. intense, complex, fruity with fragrant and vinous nuances. TASTING sweet, harmonic, smooth. SERVING TEMPERATURE 10° – 12°C IT IS WELL COMBINED WITH: all kinds of sweets and desserts, sweet pastries, dry fruit and mature cheeses . https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591577807890-HVHQM3H50QG9GK4SPHVJ/IMG_8689.png Giorgi Brands - COSTAROSA BIANCO https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591577650527-7ALQ7A9QTAOKKO4AF1IJ/COSTAROSA+ROSATO.png Giorgi Brands - COSTAROSA ROSATO https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591578305874-QH1FWN872SLGO9JS3T8N/COSTAROSASPARK.jpg Giorgi Brands - COSTAROSA SPARKLING https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591579396760-V9NMB96XXN7UMEOHC1YZ/COSTAROSARED.jpg Giorgi Brands - COSTAROSA SANGUE DI GIUDA https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591578531333-70VXGDUX4ROTUO9C52BV/moscarosa.png Giorgi Brands - MOSCAROSA TYPOLOGY Sweet Rosé IGT Province of Pavia. AREA OF PRODUCTION Oltrepò Pavese GRAPES Moscato, Malvasia, Croatina. VINIFICATION The Muscat and Malvasia are hand picked in crates towards the end of August – the beginning of September. The Croatina harvest is carried out towards the end of September, which is followed by a soft pressing, where only the free run must is extracted, resulting in a typical rosy colour with amber reflections. The must is then fermented at a controlled temperature 18°C in stainless steel tanks. ALCOHOL 7% ALC/vol. SUGAR RESIDUE 85 g/Litre ORGANOLEPTIC FEATURES VISUAL Bright pink with purple reflections. OLFACTIVE Pronounced bouquet, aromatic with both floral and fruity nuances. TASTING Sweet, harmonious, smooth. SERVING TEMPERATURE 10° C – 12° C IT IS WELL COMBINED WITH All kinds of sweets, traditional patisserie, dry fruit and mature cheeses. https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591579221379-JG7ENXM0FH65PJYMLKVW/platino.jpg Giorgi Brands - PLATINO https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591579120806-ALJ39WWR1Y9MDYHGBREK/GIORGI_PLAT_BLUE.jpg Giorgi Brands - PLATINO BLUE https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591579139535-K4CSSDGK9DR2UJKA2RVV/GIO_PINK.jpg Giorgi Brands - PLATINO PINK https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591578246183-NVTA4B8O2F0MJ2JAI2H1/FUSION.png Giorgi Brands - FUSION https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591578660231-ZSU8UFXB8BQEBAN6YYM9/pinotgri.png Giorgi Brands - AQUASTELLA PINOT GRIGIO https://www.alberellowines.com/muri-gries daily 0.75 2020-09-22 https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1536940476920-BL9OAF7HJDMETAYZH2QD/muri+winery.png Muri Gries MURI-GRIES is more than a winery. Within its historical walls, the daily round is guided by monastery life in combination with work in a busy cellar and the work on its own 35-hectare wine estate with vineyards in the best locations in and around Bolzano. History brought all this together more than a century ago. The routines in the vineyard and the cellar have always gone hand in hand. The work involved is highly specialized. At MURI-GRIES, the driving force is the desire to keep learning and continually enhance the quality of every single wine. https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591636880479-ZGI9DLFMUT5W2DHD9X9P/muri+pinot+g.png Muri Gries - PINOT GRIGIO ALTO ADIGE DOC PINOT GRIGIO MURI-GRIES The globe-trotter. Pinot Grigio is the most frequently cultivated variety in Alto Adige, where it has developed a strong Pinot character. A competent allrounder – ideal with pasta dishes with tomato sauce, vegetable lasagne, vegetable terrines, pumpkin soup, potato casseroles and fresh cheeses like goat’s cream chees https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591636996525-U6KQ50UGV8UZIPEYNGWZ/muri+pinot+nero.png Muri Gries - PINOT NERO ALTO ADIGE DOC PINOT NERO MURI-GRIES The fruity elegant one. This classic Pinot Nero is impressive above all for its ripe fruit flavors. On the palate, subtle flavors combine with a velvety opulence. It is a wine of medium structure that pairs well with a variety of dishes: braised shoulder of beef, pan-seared cutlets of lamb and pork, fish dishes and mature cheeses. https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591637120356-OAZZBUJHF47A9DWNKIOK/lagrein.png Muri Gries - LAGREIN ALTO ADIGE DOC LAGREIN MURI-GRIES The classic. Our Lagrein is the perfect symbiosis of tradition and modernity. In Alto Adige it can be traced back to its origins over several centuries. It has always been at home here. This is a wine with pedigree and character: down to earth and open to the world. The ideal companion to game (roe deer, chamois, venison), all kinds of roasts, grilled meat dishes or a juicy entrecôte with herbed butter. https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591637481969-CZDPMC2G0CPHGMNCFMED/gewurztraminer.png Muri Gries - GEWURZTRAMINER https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1536940435141-7AY11HRMOJSPH3D4TJD3/Murigries.png Muri Gries https://www.alberellowines.com/anselmi-ca-stella daily 0.75 2020-06-07 https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591554077195-ELNBRDHC5Q1RCACHNMNU/cab.png Ca' Stele - CA’ STELLA CABERNET SAUVIGNON https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591554100054-YPMCTAA8P7V7JH1ERYR1/char.png Ca' Stele - CA’ STELLA CHARDONNAY https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591554111439-5E85PEQ7S9O6FPM0BQQP/friulano.png Ca' Stele - CA’ STELE FRIULANO https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591554129687-D9TUWWQPQ5CVKQUJZLYC/merlot.png Ca' Stele - CA’ STELE MERLOT https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591554146110-9BYPSHJXS3KGJUJJ93ST/pinotg.png Ca' Stele - CA’ STELLA PINOT GRIGIO https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591554167637-3Q8FMPAWJJW6MENAAD42/prosecco.png Ca' Stele - CA’ STELE PROSECCO D.O.C. https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591553991684-2BEJ5ZZPOAV1618N4WZP/logo.jpg Ca' Stele https://www.alberellowines.com/conte-collalto daily 0.75 2020-06-16 https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591984368552-YDPWWBQ1O8H4MUSYTELQ/image-asset.jpeg Conte Collalto https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591565831413-X9PXB5H7VQBW187HQ3PG/brutcolalto.png Conte Collalto - CONEGLIANO - VALDOBBIADENE PROSECCO SUPERIORE D.O.C.G. MILLESIMATO SPARKLING WINE https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591565779692-4NQCL1UYZ647O705EKDS/collalto_violette.png Conte Collalto - VIOLETTE ROSÉ https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591565815257-UFKZ9MWJRKH21MQQNJ9V/extrad.png Conte Collalto - Conegliano e Valdobbiadene Prosecco Superiore d.o.c.g. Spumante Extra Dry GrapesExclusively from Glera (Prosecco) grapes from our own estate vineyards Growing area profile LocationHills of Susegana (the classic zone of Prosecco)Elevation90 metresExposureSouthSoil profilePredominantly clayVineyard density4,000 vines/hectare Vinification and ageing Vineyard yeld130 q/haHarvest periodSeptember 10-30PressingDe-stemming and gentle pressingFermentation containersTemperature-controlled stainless steelFermentation period6-8 daysMaturation containersTemperature-controlled stainless steelMaturation period3 months on the fine leesSecond fermentationCharmat method in pressure fermentersBottle ageing3 months AppearancePale straw colour, with delicate, long-lasting bubblesBouquetRefined, fragrant, delicately fragrantPalateFull-flavoured, crisp, and elegant Dati analitici Alcohol11,5% vol.Residual sugar17 g/lAcidity5,5 g/l https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591565776977-GGGU4GDOKFZAXM6S2FYS/torrai.png Conte Collalto - Torrai Piave Cabernet Riserva D.O.C. GrapesCabernet sauvignon, Cabernet franc, Carmenère Growing area profile LocationVineyards surrounding the Castello di San SalvatoreElevation50 metresExposureSouth-westSoil profileClayVineyard density4800 vines/hectare Vinification and ageing Vineyard yeld80 q/haHarvest periodOctober 1-15PressingDe-stemming and gentle pressingFermentation containersTemperature-controlled stainless steelFermentation periodca. 15 days at 25-28°CMaturation period15 days on the skinsMalolactic fermentationFollowing the initial fermentationMaturation containersLarge oak botti and small barriquesMaturation periodca. 24 monthsBottle ageingAlmost one year AppearanceGarnet-flecked ruby red. BouquetGraceful and refined, with aromas of wild red berryfruit and a slight touch of pungent menthol and vanillaPalateClean-edged and dry, well balanced, with the perfect level of tannins Dati analitici Alcohol13 %Acidity5 g/l https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591565792421-KGNK7WUZLPCYLNNP0HM6/colaltomerlot.png Conte Collalto - Merlot Piave D.O.C. GrapesMerlot Growing area profile LocationGravel plains on the left bank of the river PiaveElevation50 metresExposureSouthSoil profileMedium textureVineyard density4800 vines/hectare Vinification and ageing Vineyard yeld100 q/haHarvest periodSeptember 15-25PressingDe-stemming and gentle pressingFermentation containersTemperature-controlled stainless steel and lined cement vatsFermentation period8 daysMaturation period8 days on the skinsMaturation containers100- and 130 hl-botti of Slavonian oakMaturation period10 monthsBottle ageing3 months AppearanceIntense ruby red, tending to garnet with ageingBouquetGenerous, youthful, and heady, hinting of raspberriesPalateClean-edged and dry, well balanced, with the perfect level of tannins Dati analitici Alcohol12,5% vol.Acidity5 g/l https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591565822153-OK0XUWALVZT71SAZLMJ1/colaltocab.png Conte Collalto - Cabernet Piave D.O.C. GrapesCabernet Sauvignon, Cabernet Franc Growing area profile LocationGravel plains on the left bank of the river PiaveElevation50 metresExposureSouthSoil profileMedium texturedVineyard density4800 vines/hectare Vinification and ageing Vineyard yeld80 q/haHarvest periodSeptember 20- October 10PressingDe-stemming and gentle pressingFermentation containersTemperature-controlled stainless steel and lined cement vatsFermentation period8 daysMaturation period8 days on the skinsMaturation containers100- and 130 hl-botti of Slavonian oakMaturation period10 monthsBottle ageing3 months AppearanceRuby red, tending to garnet with ageingBouquetGenerous, youthful, and heady, with subtle hints of fresh grass and nuances violets and raspberriesPalateClean-edged and dry, well balanced, and full-fruited, with the perfect level of tannins Dati analitici Alcohol12,5%Acidity5,2 g/lGrapesCabernet Sauvignon, Cabernet Franc Growing area profile LocationGravel plains on the left bank of the river PiaveElevation50 metresExposureSouthSoil profileMedium texturedVineyard density4800 vines/hectare Vinification and ageing Vineyard yeld80 q/haHarvest periodSeptember 20- October 10PressingDe-stemming and gentle pressingFermentation containersTemperature-controlled stainless steel and lined cement vatsFermentation period8 daysMaturation period8 days on the skinsMaturation containers100- and 130 hl-botti of Slavonian oakMaturation period10 monthsBottle ageing3 months AppearanceRuby red, tending to garnet with ageingBouquetGenerous, youthful, and heady, with subtle hints of fresh grass and nuances violets and raspberriesPalateClean-edged and dry, well balanced, and full-fruited, with the perfect level of tannins Dati analitici Alcohol12,5%Acidity5,2 g/lGrapesCabernet Sauvignon, Cabernet Franc Growing area profile LocationGravel plains on the left bank of the river PiaveElevation50 metresExposureSouthSoil profileMedium texturedVineyard density4800 vines/hectare Vinification and ageing Vineyard yeld80 q/haHarvest periodSeptember 20- October 10PressingDe-stemming and gentle pressingFermentation containersTemperature-controlled stainless steel and lined cement vatsFermentation period8 daysMaturation period8 days on the skinsMaturation containers100- and 130 hl-botti of Slavonian oakMaturation period10 monthsBottle ageing3 months AppearanceRuby red, tending to garnet with ageingBouquetGenerous, youthful, and heady, with subtle hints of fresh grass and nuances violets and raspberriesPalateClean-edged and dry, well balanced, and full-fruited, with the perfect level of tannins Dati analitici Alcohol12,5%Acidity5,2 g/l https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591565786953-Z2MI8AC2ZFAVO4U0W6HN/colaltopg.png Conte Collalto - Pinot Grigio delle Venezie I.G.P. Grapes100% Pinot Grigio Growing area profile LocationHills on left bank of the river PiaveElevation130 metresExposureSouthSoil profilePredominantly clayVineyard density3300 vines/hectare Vinification and ageing Vineyard yeld90 q/haHarvest periodAugust 25-September 10PressingDe-stemming and gentle pressingFermentation containersTemperature-controlled stainless steelFermentation period10 daysMaturation containersTemperature-controlled stainless steelMaturation period6 monthsBottle ageing3 months AppearancePale straw colour, with delicate coppery highlightsBouquetDelicate and stylish, markedly fruity in its youth, but ageing brings notes of dried hay and toasted almondsPalateVelvety smooth, elegant and well balanced Dati analitici Alcohol12,5%Acidity5,5 g/l Grapes100% Pinot Grigio Growing area profile LocationHills on left bank of the river PiaveElevation130 metresExposureSouthSoil profilePredominantly clayVineyard density3300 vines/hectare Vinification and ageing Vineyard yeld90 q/haHarvest periodAugust 25-September 10PressingDe-stemming and gentle pressingFermentation containersTemperature-controlled stainless steelFermentation period10 daysMaturation containersTemperature-controlled stainless steelMaturation period6 monthsBottle ageing3 months AppearancePale straw colour, with delicate coppery highlightsBouquetDelicate and stylish, markedly fruity in its youth, but ageing brings notes of dried hay and toasted almondsPalateVelvety smooth, elegant and well balanced Dati analitici Alcohol12,5%Acidity5,5 g/l https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591566119281-T1MDQK6S0XT3SQBD770G/800px-Castello_di_San_Salvatore.JPG Conte Collalto https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591566122287-DBW3C0JJQE06U3RMLMJ3/2695.jpg Conte Collalto https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591566125619-1T3DBI5VBGQ8EE0TS6S5/206014_266990409982372_5598621_n.jpg Conte Collalto https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591566130376-74ZM0GKV0J695IBWWB4X/422977_402177539796991_803676076_n.jpg Conte Collalto https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591566136822-AQK7EAM750LET6AWRAHH/BIGCollalto_famiglia.jpg.jpg Conte Collalto https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591566142875-MF78VMXIC29AIC2HG4KB/FOTO_CANTINA_NEW.jpeg Conte Collalto https://www.alberellowines.com/fattoria-la-ripa daily 0.75 2020-06-16 https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591572086874-AGPNO95AYNMF83P0L8H1/lamonalisa.png Fattoria La Ripa - LE TERRE DI MONNA LISA CHIANTI https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591572145571-P7P198I10CWKD59LXQI4/chianticlass.jpg Fattoria La Ripa - CHIANTI CLASSICO Classification: D.O.C.G., certified as: “produced with Organic grapes”. Grape Varieties Blend: Sangiovese 90%, Canaiolo 10% Vinification: Traditional style. Maturation and Refinement: Oak casks then bottle. Organoleptic Characteristics of the wine: Colour: Deep ruby red; Bouquet: Bursting with black cherry, violet, tobacco and earth aromas; Flavour: Intense, supple, warm, persistant, well balanced fruit by lively acidity, cherries, firm tannins elegant and well structured Ratings: Silver Medal at the “2013 Los Angeles International Wine & Spirits Competition”, Wine Spectator 90 points, Guida Oro “I Vini di Veronelli” 2 stars and 87 points, Luca Maroni 85 points (Index of pleasantness https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591572095723-IZV888D10COELQT0ZDND/chiantireserva.png Fattoria La Ripa - CHIANTI CLASSICO RESERVA https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1538412871673-OR93V1511M3OMS5LGEU4/la+ripa.jpg Fattoria La Ripa https://www.alberellowines.com/san-giorgio-alle-rose daily 0.75 2020-06-16 https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1592330434933-JUQWDKAFA3HL84PA2LBR/chianti.png San Giorgio Alle Rose - CHIANTI https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1592330425411-BT2TJDPWCVQS3W7W08WA/chianti+classico.png San Giorgio Alle Rose - CHIANTI CLASSICO https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1592330429724-IC976P46CAX47AUZPAMA/chianticlassicoreserva.png San Giorgio Alle Rose - CHIANTI CLASSIO RISERVA https://www.alberellowines.com/capanne-vecchie daily 0.75 2020-06-08 https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591644710558-U1LIB338HFMP3K2ZCS9V/IMG_2786.png Capanne Vecchie - CAPANNE VECCHIE BIANCO A Tuscan blend of Sauvignon Blanc and Vermentino with a crisp, floral nose and pleasant acidity on the palate. Region: TOSCANA Country: ITALY Varietal: WHITE BLEND https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591644713590-2IGW2K1W3UPMPCNO2FXZ/IMG_2787.png Capanne Vecchie - CAPANNE VECCHIE SANGIOVESE CABERNET Sanguine minerality meets tart cherry and pomagranate. Region: TOSCANA Country: ITALY Varietal: RED BLEND https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591644720173-MMF2Q1BD8EPBVIRDFAI8/cap+v+s%3Am.png Capanne Vecchie - CAPANNE VECCHIE SANGIOVESE MERLOT 20% Merlot. The Merlot gives the wine an herbal hint and some flesh in the middle. Region: TOSCANA Country: ITALY Varietal: RED BLEND https://www.alberellowines.com/marotti-campo daily 0.75 2020-06-17 https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591636601414-D0KPR93RGIQ7MWIHU1GV/albiano.png Marotti CampI https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1592322449301-APQOUBS3HUXGO32TSEQL/Luzano.png Marotti CampI https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1592322607174-M73A70FBY8CNO9WKF9ND/48826256547_3810b9f63d_z.jpg Marotti CampI https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1592322608688-A43R8JGFMS9OAPGBTYD0/29424963730_325c4fee01_o.jpg Marotti CampI https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1592322607838-ELL9DGNMSMXIY45LPE61/Persone-Lorenzo-Marotti-Campi.jpg Marotti CampI https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1592322609479-IZA2CNN7SIAGYZEQNMJM/29089515874_445ef60f46_o.jpg Marotti CampI https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1592322609352-5S1ORXEMZ3SLE787V8CY/Le-Persone-1.jpg Marotti CampI https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1592322611366-XW0PG4GYFHJQ28OHOQ39/29604960892_3ef2c29a98_o.jpg Marotti CampI https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591636240705-94VZ3Q56RSTA4HC0YANB/logo-marotti-campi-retina.png Marotti CampI https://www.alberellowines.com/pervini daily 0.75 2020-06-16 https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1592329398728-PT0MQXX3J1AZ02CUSXDR/rococo.png Rococo - Rococo' https://www.alberellowines.com/tenuta-pepe daily 0.75 2020-06-17 https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1538411178379-NRZHIKXNW6IUWSDBZQU4/tenuta4.jpg Tenuta Cavalier Pepe https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1538411177810-HLLFZGXYCYRLIKQ0PWEQ/tenuta.jpg Tenuta Cavalier Pepe https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1538411178060-LF1SLF5TD39XXPVMV46E/tenuta2.jpg Tenuta Cavalier Pepe https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1592331838396-9YRHEKBJO9GTHSCXM1CS/tufo.png Tenuta Cavalier Pepe - NESTOR GRECO DI TUFO DOCG Grape variety: 100 % Greco. Production area: Vineyards located in the hills of Santa Paolina, Montefusco and Prata di Principato Ultra in the heart of the Greco di Tufo DOCG area. Altitude: 400-700 metres above sea level Soil type: Primarily tufaceous soil and clay with limestone and volcanic elements. Vinification Hand-picked grapes are selected in the cellar and are pressed whole. Cold settling is followed by alcoholic fermentation at low temperatures, to preserve the fruity aromas of the grape. After fermentation, the wine is aged on its fine lees before further bottle ageing. Tasting note Colour: rystalline, intense yellow with golden reflections. Aroma: Complex aromas of ripe fruits like peach, pear and apple, citrus notes. Taste: Rich and juicy with perfectly balanced acidity, minerality and a long and persistent finish. Food pairing Well-suited to appetisers, meat and fish dishes. The wine pairs particularly well with vegetable dishes, pasta and beans, white meats and cheeses without too much seasoning. Best served at a temperature of 10-12°C. https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1592331831663-YV5J5RCANTHMBUCBDKLO/aglianico.png Tenuta Cavalier Pepe - TERRA DEL VARO IRPINIA AGLIANICO DOC Grape varieties 85% Aglianico, 15% Merlot Production area Hillside vineyards in the municipalities of Luogosano, Sant’ Angelo all’Esca and Taurasi. Altitude 350 metres above sea level Soil type Limestone clay with volcanic elements Vinification The grapes are picked by hand, with selection taking place first in the vineyard and then in the cellar. After de-stemming, there is a pre-fermentation cold maceration, followed by alcoholic fermentation at a controlled temperature with maceration on the skins for about ten days. The wine is aged for 24 months in concrete tanks with a further six months’ ageing in bottle before release. Tasting note Colour: Intense ruby red. Aroma: Cherry and blackberry aromas with hints of black pepper and bitter cocoa, upon a pleasant background of sweet spices. Taste: Soft, with elegant tannins and a lingering finish recalling fruits of the forest, cherry and spicy notes. Food pairing Particularly well-suited to appetisers of cold mates and cheeses, pasta with sauce, roast meat dishes and pizza with rich sauces and flavours. Best served at a temperature of 16-18°C. https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1592331833598-F5NFX9J98AQMO6JVJMSN/operamia.png Tenuta Cavalier Pepe - OPERA MIA TAURASI https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1592332174998-F1JR7B8QAOJJJ75GU81N/lila.png Tenuta Cavalier Pepe - LILA IRPINIA FALANGHINA DOC Grape variety 100% Falanghina Production area Estate-owned vineyards in the hills of the municipality of Luogosano and Sant’Angelo all’Esca, located within the Irpinia Falanghina DOC production area. Soil type Deep clay and sand with good organic and volcanic elements Vinification Grapes are hand-picked and immediately transported to the cellar, where they are selected and pressed whole. Cold settling is followed by alcoholic fermentation in temperature-controlled stainless steel. The wine is aged on its fine lees, followed by further ageing in bottle. Tasting note Colour: Crystalline, straw yellow. Aroma: Intense nose with notes of fruit including pineapple, banana, apple and pear on a light background of white flowers. Taste: Immediately impactful in the mouth with good acidity, fresh and tasty with a delicious aftertaste recalling green apple and banana. Food pairing This is a Falanghina of great charm, elegance and persistence. “Lila” pairs well with a range of dishes including appetisers, surf and turf, fresh cheeses, lightly fried dishes, salads, white meats and spicy food. Best served at a temperature of 10-12°C. https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1600786215985-ITEWKTO8M5YGTA7VMASL/IMG_8995.png Tenuta Cavalier Pepe - CHERRY MERRY https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1592330615611-19N7KQXSNCJ3F14IIGAP/logo.jpg Tenuta Cavalier Pepe https://www.alberellowines.com/felline daily 0.75 2023-10-13 https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1592318612667-CEJ34W62O1OU3EH7DQ6X/logo_felline_manduria_primitivo.png Felline https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591575389067-AAVHBPVG4RH6IMH7OSOF/2013-04-17+12.45.31.jpg Felline https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591575392277-CCDFFW5IUU8B39NT6UUP/20121030174438.jpg Felline https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591575393856-5KMJROWVPCOW3AELX2TG/Gregori+P..jpg Felline https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591575406612-L2ZOQFOH7VXINQGTLIPX/Picture3.png Felline https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591575420731-PYLX4E0MYCWEB79BQDUL/2012103018128.jpg Felline https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1592318677908-08ARRKJH9R61B5CH4I92/2013-04-17+12.23.42.jpg Felline https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591577315227-KBQTJSW8MPPQ9KLB09LA/sinfarosa.jpg Felline - ZINFAROSA https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591576855677-5FORJ3JBO9MWNVHIDI67/anarkos.png Felline - ANARKOS https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591577099247-8P21KGR8RIJ2SX16WRJG/1PP0216NM01_Giravolta_Felline.png Felline - GIRAVOLTA https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591576822041-4TXNW0ZWVKWU9M75IRC8/sum.png Felline - Sum Alcohol content: 14% Grape Variety: Sussumaniello 100% Production zone: Torre Guaceto (BR) Characteristics of the soil: red soil mixed with sand, medium depth, on calcareous bedrock Growing system: wire supported “cordone speronato” Planting system: mt 2.00 x 1.00 Mechanization: limited to treatments and work on the soil Average volume per hectare: 60 quintals of grapes Harvesting period: third decade of September Harvesting method: manual in wooden cases Ageing: in big wooden barrels for at least 2 mounths Producer: Az. Agr. Torre Guaceto Colour: ruby red with violet reflexes Bouquet: intense spicy notes, black cherry, berry fruits, mediterranean flavours Taste: full and velvet, good structure with fresh note of red berry fruits Suggestions: to all lightly prepared dishes, fish and volatilies Serving temperature: 15/18° C https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591576828108-PG3HM503QQKE8PPP6044/portile.png Felline - PORTILE https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591576833248-KRTVYVGI8IS75XV6BGXB/pietraluna.png Felline - PIETRALUNA Alcohol content: 13% Grape Variety: Negramaro 100% Production zone: provinces of Brindisi, Taranto Characteristics of the soil: loose soil of medium depth Growing system: Guyot Planting system: mt 2.00 x 1.20 Mechanization: limited Average volume per hectare: 90 quintals of grapes Harvesting period: end of September, first decade of October Harvesting method: manual Ageing: in steel Producer: Az. Agr. Torre Guaceto Colour: intense black with blue reflexes Bouquet: red berry fruits, mediterranean herbs Taste: fruity with notes of liquorice Suggestions: noodle dishes of Apulian tradition and soups, “easy drinkable” to all dishes and snacks Serving temperature: 18 - 20° C https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591576845157-YAXH7A6V1D8KRTWB7NSV/burlesque+rose.png Felline - BURLESQUE ROSE https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591577008629-NO274VEPX24126C4KSXI/burlesque+bianco.png Felline - BURLESQUE BIANCO https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591576859990-P307BEY4JP648Q592AZ8/alberello.png Felline - ALBERELLO Alcohol content: 13% Grape Variety: Negramaro 50%, Primitivo 50% Production zone: Manduria region Characteristics of the soil: red soil of shallow depth and structure overlaying calcareous bedrock Growing system: free-standing bush method and wire-supported method (spalliera) Planting system: mt.1.40 x 1.40 for free standing bush method, mt 2.00 x 1.00 for cordone speronato Mechanization: limited Average volume per hectare: 80/90 quintals of grapes Harvesting period: beginning of September Harvesting method: manual Ageing: in steel Producer: Az. Agr. Felline Colour: very deep and intense ruby red with blackish shades Bouquet: fruit components prevail, hint of spices Taste: firm tannic structure, nicely balanced between soft and sweet Suggestions: salami, spiced sausages, matured cheeses, pasta with meat sauce Serving temperature: not over 18° https://www.alberellowines.com/calabria daily 0.75 2020-09-22 https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591579990977-V1KGENCZ173TL3BTHLCG/colli%2Bdel%2Bmancuso.jpg Ippolito 1845 https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591579914163-C1RKP75R0TXM7ZJJN3Q3/IPPOLITOBIANCO.png Ippolito 1845 - BIANCO https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591579917111-8IRESUZF934YOV5QLC1D/ippolitored.png Ippolito 1845 - ROSSO https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1592321624547-U4MV9XA7FS7EYJEUE1LS/ippolito2.jpg Ippolito 1845 https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1592321624770-O1BYE1WXK0H7S4OEWYKB/ippolito3.jpg Ippolito 1845 https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1592321644911-97EZ3CORRJCX0T14P6SF/ippolito.jpg Ippolito 1845 https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591579954172-2LFLCQILGNUHONXQVL1C/logoippolito.png Ippolito 1845 https://www.alberellowines.com/folia daily 0.75 2020-06-08 https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591643067152-YZTBZWRN5DSP74KX42M6/folia.jpg Folia https://www.alberellowines.com/ca-d-gal daily 0.75 2020-06-16 https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591984206553-IWFF648JW3T6P02TDW3H/logo-cadgal-small+copy.png Ca'D'Gal https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591378621183-ED2JGFX9408226LR8G25/moscato.png Ca'D'Gal - MOSCATO D’ASTI “LUMINE” Grape variety: Moscato Bianco or “Muscat Petit Grain” Average age of vines: from 15 to 40 years Density: 4,500 plants per hectarTraining system: Guyot pruning and espalier training with vines reaching a height of 1.80 meters Harvest: by hand, starting after the 10th of September Yield per hectare: 67 hectoliter, a lower yield than that required by the production regulations with the objective of improving the quality and concentration of the wineVinification: in pressurized autoclaves temperature controlled stainless steel tanks between 16 and 18°C for the number of days required to reach an alcohol content of up to 5% and obtain the necessary perlage. The vinification process is completed in fifty days Bottling: Sterile filtration and pressurized bottling method ensures this wine will remain as fresh as the end of fermentation, which is perfect for keeping this wine in the best conditions. Moscato d’Asti “Lumine” is usually bottled at least three times a year https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591378635059-L80GYC16WBQZXN8I14ZA/astispumante.png Ca'D'Gal - ASTI SPUMANTE S.A.* DOCG Grape variety: Moscato Bianco and “Moscato petit Grain” Average age of vines: 20 yearsDensity: 4,500 vines per hectarTraining system: Guyot pruning and espalier training with vines reaching a height of 1.80 meters Harvest: by hand, starting the beginning of September Yield: 100 quintals of grapes per hectareVinification: in pressurized autoclaves temperature controlled stainless steel tanks between 16 and 18°C for the number of days required to reach an alcohol content of up to 7% volume and obtain the necessary perlage. The vinification process is completed in sixty days Bottling: Sterile filtration and pressurized bottling method ensures this wine will remain as fresh as the end of fermentation, which is perfect for keeping this wine in the best condition. Asti Spumante Sa * is bottled twice a year https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1537807790598-F5V15C0H2KJGQTJ8BHJ8/cadgal_famiglia_b_GRANDE.jpg Ca'D'Gal https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1537807797645-CRDKLKG6EAL9ZM6XUSTK/cadgal_camera_da_letto_e_GRANDE.jpg Ca'D'Gal https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1537807786994-XZ5MEUBFTEQJAQFPG61A/cadgal_esterno_a_GRANDE.jpg Ca'D'Gal https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1538147656740-337A8T1YQ1VYO4287TVC/_DSC0701.jpg Ca'D'Gal https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1538147649717-YQVCMO18GW0DW88HKNYU/_DSC0704.jpg Ca'D'Gal https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1538147693886-NSWNC2OPKH5B95LUZ9XC/_DSC0706.jpg Ca'D'Gal https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1538147669432-L6VZKFSDQLL8AIMR7BYM/09.JPG Ca'D'Gal https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1538147693337-QHNPOYS1FQD1CHB2DJLS/C%2B%C3%A1+d%27Gal+2012+03_1.jpg Ca'D'Gal https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1538147705940-P6ETF6TZECKGL9F71XE4/DSC_0016.JPG Ca'D'Gal https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1538147721754-0SN554AGQWCGHYAROMLO/C%2B%C3%A1+d%27Gal+2012+003.jpg Ca'D'Gal https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1538147718940-BSZWEEU7VSIW4FSQOTRO/DSC_0179.JPG Ca'D'Gal https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1538147736953-C9CWY5EZ9USUGOOWNF6J/DSC_6188.jpg Ca'D'Gal https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1538147737097-34KCQPJ3ZEWVFPM6CK9X/DSC_6192.jpg Ca'D'Gal https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1538147750618-CTW5EDXV3Y9I2K65F123/DSC00720.JPG Ca'D'Gal https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1538147750393-QWFJB4MFM2VM5JQCNJ1W/DSC00737.JPG Ca'D'Gal https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1538147763157-R1HP9F1N97UH6YVIUZNM/DSC00740.JPG Ca'D'Gal https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1538147763288-N19CV0DIRN2G5BRWAGQF/DSC00747.JPG Ca'D'Gal https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1538147782256-I3NR87LHDA7L6WLFVE8G/foto+agriturismo+2008i+027+-+Copia.jpg Ca'D'Gal https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1538147766122-D7N840PBPPM35SE899BH/image001.jpg Ca'D'Gal https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1538147769492-7BUHWGZRRB92LDM1EIVB/image002.jpg Ca'D'Gal https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1538147773265-0GHSHB5GQO6JH7CPKWAA/image003.jpg Ca'D'Gal https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1538147774330-M8IYCYP2E453K6SF77CN/Image6.jpg Ca'D'Gal https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1538147785500-97YFGMQF4S8NB4UNHBKP/IMGP4010.jpg Ca'D'Gal https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1538147803225-AV9MLKWIRDSD9GZEZAMC/IMGP4017.jpg Ca'D'Gal https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1538147797311-GMNTG7A7C4GDUF9MIK2I/IMGP4020.jpg Ca'D'Gal https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1538147808064-Y5Z8JQ9J85W6R5XBVE5E/IMGP4041.jpg Ca'D'Gal https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1538147807109-ZSI7D6UTHYCU4ND4R5L4/KIF_0593.JPG Ca'D'Gal https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1538147816156-UE23SGRQHNACKMKX5NO0/photo+1.JPG Ca'D'Gal https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1538147816532-9ZQ4ZS9IH0IYWZOCOSB4/photo+1%281%29.JPG Ca'D'Gal https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1538147830639-8URFYFQBLDYM5B38CDCO/photo+1%283%29.JPG Ca'D'Gal https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1538147832248-5IYS6NVPFUUK3C5POVZY/photo+3%283%29.JPG Ca'D'Gal https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1538147846095-OHFZ8ZRIVHPGNSDT3VLV/photo+4.JPG Ca'D'Gal https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1538147845810-K7EQ9HF7TXQRG8S2BCPD/photo+4%281%29.JPG Ca'D'Gal https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1538147859756-U8VF1CEJYNKRYLHNK1B5/photo+5%281%29.JPG Ca'D'Gal https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1538147860614-7SVEGVSKC3PD1NQ8RQ1Q/VIGNA+VECCHIA+2010+182.jpg Ca'D'Gal https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1538147870617-KLKWWRLJLR5SHLM6F6TW/VIGNA+VECCHIA+2010+188.jpg Ca'D'Gal https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1538147870877-N5PQV22G96FSUG1QL1WD/VIGNA+VECCHIA+2010+193.jpg Ca'D'Gal https://www.alberellowines.com/campo-violo daily 0.75 2020-06-08 https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591641821020-GUXOOOKYYAP7KGKRTRGR/image-asset.jpeg Campoviola https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591641838595-4M7VF4NYSE79HUQ8UZRX/cab.png Campoviola - CABERNET SAUVIGNON https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591641848591-32U2QEJBEK1DGWDGJLZD/SOAVE.png Campoviola - SOAVE https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591641840392-WD8IVOJ110N8WC1YK3UW/campoviolapg.png Campoviola - PINOT GRIGIO https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591641855529-P5M66LHJLDBSCHNGVA1O/SAUVIGNON.png Campoviola - SAUVIGNON https://www.alberellowines.com/froot daily 0.75 2020-06-08 https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591643020842-7PACCFEXNC2PPQLNZACA/MOSCATO_FROOT_BIANCO_FONT.png Froot https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591642415216-FLAR99TUFCEWGQN3XO4W/PNG+image-D837A5F627E4-1.png Froot https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591642421292-827Q2SOQDER15VP9VE6K/PNG+image-B8775DA27FCE-1.png Froot https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591642427141-ZD8044XD7BPPFZRG00DV/PNG+image-A4163C4F41D5-1.png Froot https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591642432907-P68YETT9ESON5KVESW1I/PNG+image-684997F6AE9E-1.png Froot https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591642612168-RV4AKI2X66RZQ1EQA0DQ/PEACHBOTTLE.png Froot - Peach https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591642908478-T96PXCREAE5W0I2LU9I6/strawbee.png Froot - Strawberry https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591642618667-8TVK8ID2N6FV7HN0XTCQ/PINECOCONUTS.png Froot - Coconut Pineapple https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591642916728-41AHHFC2OZMLN4HSEM53/APPLECRISP.png Froot - Apple Crisp https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1600785770551-S1YEAWG2DHQTO6PRZ2U6/mangofroot-1.jpg Froot - Tropical Mango https://www.alberellowines.com/zellina daily 0.75 2020-06-08 https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591641447292-HIM7BMGSK3KR9U6W8MAM/ZELLINA.png Zellina - ZELLINA PINOT GRIGIO Aromas and flavors of pear, apple and citrus; medium weight on the palate with a refreshing, crisp finish. https://www.alberellowines.com/elena-fucci daily 0.75 2020-06-17 https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591567696333-J4GYI6LJSFD2C8DQU3L6/elena-fucci-vigneti.jpg Elena Fucci https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591567554616-0V9HQFK21VQ6XA26VVL3/cantina-2.jpg Elena Fucci https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591567558727-TY7SY81H88CLT3A17KMM/viti_1.jpg Elena Fucci https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1592318461031-GG3FGIW98JTNRR543KUR/famiglia-fucci.jpg Elena Fucci https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1592318466676-MU2D2BL0K59YJM47V1YH/cantina_1.jpg Elena Fucci https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591567400696-U3MHJ5XYYAUXNMD9ZABP/IMG_6883.png Elena Fucci - TITOLO The Titolo Tower is a house on the outskirts of Barile, in the North of Basilicata, immersed between vineyard and olive groves that have been tended to for 4 generations. The story of the Fucci Family, over the last few years, is one of a prestigious wine: Titolo, named after the local volcanic territory in the region. Wine Name: TITOLO Appellation: Aglianico del Vulture DOC Location: Situated on the Titolo lava channel at 650 meters of Altitude. Vineyards: Located within the commune of Barile, at the heart of the Aglianico production zone. Soil Type: Volcanic lava and ash mix, known locally as “pozzolana”. Size of Estate: 7 Ha (17,3 acres). Area planted to vine: 6 Ha (14,8 acres). Vine Trellising Methods: Multiple parcels utilizing the Short Guyot and "Capanno" methods. Harvest Dates: Last Week of October, always harvested manually with small crates. Vinification Information: The Aglianico is de-stemmed and crushed in small batches and then fermented in stainless steel with a maximum temperature controlled to 22-24 degrees Celsius. Malolactic fermentation takes place within 100% new French oak barriques and matured for 12 months. The wine is fined in the bottle for an additional 6 months before being released to the market. Wine Characteristics: Dark and intense ruby red with an ample and complex nose yielding ethereal spices, cherry, blackberry preserves, rosemary, tobacco and cinnamon with light hints of vanilla. Dry on the palate and full bodied with firm tannins and alongfinish. Although a young wine when released, it is destined for a great future! https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1592318490759-BF5C35NHWV07PUXF8HGY/elena-fucci.png Elena Fucci https://www.alberellowines.com/agostino-pavia-e-figli daily 0.75 2020-06-13 https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1538142830964-EM0XWM4D49HHHSXKP5O8/PAVIALOGO.jpg Agostino Pavia e Figli https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591543433023-XO442NIPPIX5KPZS2G83/moliss.png Agostino Pavia e Figli - BARBERA D'ASTI SUPERIORE MOLISS Grape variety: Barbera 100% Training system: low Guyot Crop density: 5.000 stocks per hectare Yield: 6.500 kg per hectare Harvest: at the end of September, with manual picking. Vinification: 13-15 days maceration in the marc with frequent pumping. Alcoholic fermentation at 28-30° C and malolactic fermentation within December. 11 months refinement from January, partly in 30-hectolitre barrels of Austrian oak, and partly in 500-litre casks made of Allier oak. Blend-ing in stainless steel vats and bottling next May. Ageing in bottles for about 5-6 months. Ageing potential: up to 7-9 years TASTING NOTES Colour: intense ruby red with violet reflections. Bouquet: full-scented with marked notes of fruit, vanilla, tar and spices. Flavour: dry and flinty, round and full. Gentle, integrated tannins, and just the right balance of acidity allow the wine show its full personality. The long finish provides notes of tabacco and dried fruit. https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591545130781-9E9DGBZWBX26S4QH3F0P/blina.jpg Agostino Pavia e Figli - BARBERA D'ASTI BLINA Grape variety: Barbera 100% Training system: low Guyot Crop density: 5.000 stocks per hectare Yield: 8.000 kg per hectare Harvest: end of September, with manual picking Vinification: 13-15 days maceration in the marc with pumping over 3 times a day at 26° C. Refine-ment in 50/100- hectolitre stainless steel vats with frequent pumping over. Alcoholic fermentation at 28-30° C and malolactic fermentation within December. Refinement in stainless steel vats with re-current devatting until next September, when it is bottled. Ageing in bottles for about 5 months. Ageing potential: up to 5-8 years TASTING NOTES Colour: ruby red with marked purple reflections. Bouquet: intense, full and vinous with evident scents of plum, raspberry and juniper. Flavour: well-strctured and smooth, with an elegant silky texture, that makes the wine pleasant and crisp. Well-balanced acidity and tannins are followed by an intense aftertaste with sensations of spices and red fruit. https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591543429827-3HY9IOTNL3BSX1U155WF/casareggio.png Agostino Pavia e Figli - BARBERA D'ASTI CASAREGGIO Grape variety: Barbera 100% Training system: low Guyot Crop density: 5.000 stocks per hectare Yield: 9.000 kg per hectare Harvest: 20-25th September, with manual picking Vinification: 10-12 days maceration in the marc with pumping over at 28-30° C. 4 months re-finement in 80-hl oak barrels, and bottling at the end of July, the year after the harvest. Ageing potential: up to 3-4 years TASTING NOTES Colour: ruby red. Bouquet: full-scented, fruity with enticing notes of red small fruit. Flavour: dry, long with an excellent balance between acidity and taste. Its pleasant afertaste sensibly racalls its aroma. https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591543432874-2PLOL5IS9KZ37EITIBWE/mares.png Agostino Pavia e Figli - BARBERA D'ASTI SUPERIORE LA MARESCIALLA Grape variety: Barbera 100% Training system: low Guyot Crop density: 5.000 stocks per hectare Yield: 5.000 kg per hectare Harvest: at the end of September, with manual picking. Vinification: 13-15 days maceration in the marc with frequent pumping. Alcoholic fermentation at 28-30° C and malolactic fermentation within December. Racking next January and 11 months ageing in bar-riques made of Allier oak. Blending and 3 months refinement in stainless steel vats. Bottling next May and ageing in bottles for about 6 months. Ageing potential: up to 7-9 years TASTING NOTES Colour: deep ruby red with delicate violet reflections. Bouquet: enticing aroma with power-ful notes of fruit in syrup and vanilla, followed by empyreumatic scents (cacao, toasted bread, caramel, roasted coffee, stewed fruit). Flavour: stirring in the mouth with a wide range of tastes such as fresh red fruit, jam, vanilla, tar, spicy and winy sensations. Full with intense and long aftertaste. https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591543434389-V5PJCFGH2UHKSUXYMES5/xtalin.png.pagespeed.ic.-x4ag2Wb2I.png Agostino Pavia e Figli - BARBERA D'ASTI SUPERIORE LA MARESCIALLA Grape variety: Barbera 85%, Syrah 15% Training system: low Guyot Crop density: 5.000 stocks per hectare Yield: 6.000 kg per hectare Harvest: at the end of September, with manual picking. Vinification: 15-18 days maceration in the marc with frequent pumping. Alcoholic fermentation at 25-28° C and malolactic fermentation within De-cember. 12-14 months ageing in first year 500-lit-er casks made of Allier and Fontainebleau oak. Blending in stainless steel vats and bottling next May. Ageing in bottles for about 6 months. Ageing potential: up to 7-9 years TASTING NOTES Colour: intense ruby red with violet reflections. Bouquet: full-scented, fresh, fruity with delicate violet and mint notes. Flavour: balanced, warm, embracing, persistent. Marked tones of jam and vanilla with pleasant tactile sensations. Rich and long aftertaste. https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1538142681209-S60Q9E3SEEWGKPPONYYI/Pavia.jpg Agostino Pavia e Figli https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1538142682218-B68CKEM2R8PUKARJDX07/PAVIA2.jpg Agostino Pavia e Figli https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1538142723618-7SMX8WQ9J9SO091KTQPL/PAVIA+3.png Agostino Pavia e Figli https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1538142722246-DE198N2HS0VK3LBS6Q98/PAVIA4.png Agostino Pavia e Figli https://www.alberellowines.com/events daily 0.75 2018-09-14 https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1536951715710-L5465690CWS39NJUSX1V/64667_478234685566033_144994509_n.jpg Events https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1536951660182-R4RSTGIRSTH0XYX0FIL1/1966929_847725788616919_4708894842471152860_n.jpg Events 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https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591582345625-ND0LXAODKI2DVLBOBPKA/CAPP.png La Cappuccina https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591582265538-MAXA75RZV65G6MD8Y45A/1910+nonno+Attilio+Tessari_1.jpg La Cappuccina https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591582273287-2RLP4HFIYSY5ZVU7M6LE/12.png La Cappuccina https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591582280624-7SSPUUX6AEHA22TGI6YA/heart_image_0.jpg La Cappuccina https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591582274406-RBKC0GYVBD6KE8ULDFJ5/41484397_1107276006087039_558560587039113216_n.jpg La Cappuccina https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591582275849-9B2GA9GAR5KDVDQM16H8/CAPP4.png La Cappuccina https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591582292200-YM3LX75YY4IM9HT9N7HH/cesto+bottiglie+vigneto+ss.jpg La Cappuccina https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591582297160-SVNZ2TQ4IQZPZK4JD2TC/38734793_1075795082568465_7510037611713396736_n.jpg La Cappuccina https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591582429901-E2D4K343SBJEG5OP1IOT/savig.png La Cappuccina - BASALTIK https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591582755529-N0KZ4WS3MPPOLWWYQ9G9/soave.png La Cappuccina - SOAVE https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591582458896-R6E51ATOV9F711F2RM40/pinotg.png La Cappuccina - PINOT GRIGIO https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591582439105-KDP0LRLKD152KNDT6EQU/campob.png La Cappuccina - CAMPO BURI https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591582446810-X173TKOP4WTKBDGX5BQD/madego-2.png La Cappuccina - MADEGO https://www.lacappuccina.it/sites/default/files/wine-tech-sheet/Madègo.pdf https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591582814841-6IUH3HXRE9N2721TKOFV/SAN%2BBRIZIO.jpg La Cappuccina - SAN BRIZIO https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591582419927-7KOQOG8R0FYD89N5E4F5/arzimo.png La Cappuccina - ARZIMO https://www.alberellowines.com/traversa-1 daily 0.75 2020-06-16 https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1538409546872-V4UREFNWDHEW3B9Z2E7G/traversa.5.jpg Traversa https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1538409546672-XZFTUE34IMF5U12R8LOO/traversa.6.jpg Traversa https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1538409547837-9VQ9K2RIYXXMMFTTSOB7/traversa.4.jpg Traversa https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1538409548309-FZZ40CYYADFNRJZKSTS6/traversa.3.jpg Traversa https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1538409549355-NRKV2G6X59MH4MUAM9NR/traversa.2.jpg Traversa https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1592332751387-I89MS8GIBD477R1B0YQP/traversa.1.jpg Traversa https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1592335164773-PV4GPQ93LAQJ22FVCSH4/arners.png Traversa - LANGHE ARNEIS https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1592335168397-9H2GQPCIMAHAR6KID1VT/barbarescoriserva.png Traversa - BARBARESCO RESERVA https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1592335172359-YALDOXQ96XAJAI7WW1B7/dolcetto+d+alba.png Traversa - DOLCETTO D' ALBA https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1592335177487-QH5OM6DB5NHNJ39M23TL/barbera+d%27+alba.png Traversa - BARBERA D' ALBA https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1592335183680-2VIBKDYCBU5HRL2J5XPR/moscato.png Traversa - MOSCATO ASTI Ca'Nova https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1592335188992-SY0XXV08R4ZW6EFGQYC6/nebbiolo.png Traversa - LANGHE NEBBIOLO https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1592335193217-12A21RDZ09ZC5KYSGPG9/barbaresco.png Traversa - BARBARESCO Canova e Starderi https://www.alberellowines.com/fattoria-la-geral daily 0.75 2020-06-16 https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591200137711-5ZBNSFJXK3XPT6JNBK2D/poggio_degli_angeli.png Fattoria La Gerla - POGGIO DEGLI ANGELI The 100% Sangiovese grapes are selected with the same accurancy of our Brunello grapes, same vinification the difference is the ageing that is just 4 months in big barrel https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591200139826-8KEG5MIPPGKZ8GFXE78S/rosso.png Fattoria La Gerla - ROSSO DI MONTALCINO D.O.C. This wine is obtained from declassified Brunello, which nonetheless follows the strict production regulations, shows characteristics of freshness and typical aromas of quality young wines, fruity and vinous notes blend with more complex autumn leaves and violet. https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591200137374-HNR2BSRUC2HU1J03QSDF/birba-1.png Fattoria La Gerla - BIRBA TOSCANA ROSSO IGT First produced in 1988 from an experiment by Mr. “Birba” Sergio Rossi who decides to try and age Brunello in barriques. The result is a decisively charming, very pleasant wine, and, at the same time, robust wine with a winning value for money. https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591200136988-UE8QJQJ3FCYA2BL96KEF/brunello.png Fattoria La Gerla - BRUNELLO DI MONTALCINO D.O.C.G Brunello La Gerla is known and valued for its special elegance and pleasant aromas; extremely aromatic, soft and velvety to taste, aged in the bottle for at least eight months before being made available to consumers. https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591200138030-0GJQ95GT8PX6BMVGSVZA/riserva.png Fattoria La Gerla - BRUNELLO DI MONTALCINO RISERVA DEGLI ANGELI D.O.C.G This is the signature wine of the estate, obtained from the vinification of the best grapes coming from our emblematic vineyard, Vigna gli Angeli (Vineyard of the Angels), which was first planted at Colombaio in 1976. The selection of the grapes is severe and drastic until there is a yield per hectare equal to 65 quintals. The end result is an extremely complex wine, both in aromas where spicy notes and tobacco prevail, as well as in the very unique tannic texture. This wine is only produced for exceptional vintages and is destined for long ageing. https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1538414523235-SBNCINRRLQ1D4F5IC08T/LA+GERLA.jpg Fattoria La Gerla https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591567864115-WDXADCS03CUHGT7GC456/304511-Edit_1.jpg Fattoria La Gerla https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591567901441-XOV2U0ECAEEJQESRQ3PD/_CCC0005_low.jpg Fattoria La Gerla https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591567910651-I8ZXRCJBMZ6K4DHUMXXC/00894.jpg Fattoria La Gerla https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591567915145-45GWE38FNN4X2EI6M3L9/304768_low.jpg Fattoria La Gerla https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591567920328-WKKWL97KCVV6YXSQ7CVV/Alberto+La+gerla.jpg Fattoria La Gerla https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591567951540-U52FSQE7F95KPKSAEU5A/304676_1.jpg Fattoria La Gerla https://www.alberellowines.com/cabutto-tenuta-la-volta daily 0.75 2020-06-16 https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591984137755-D50W6BP16826MNYXSV8Y/cabutto.jpg Cabutto Tenuta La Volta https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1538149586827-Y6UIAJPOVS7S3YK9T4WE/Cabutto5.jpg Cabutto Tenuta La Volta https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1538149586778-EY9MI2GJIC0CHLINBUOZ/cabutto4.jpg Cabutto Tenuta La Volta https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1538149588819-FXFQ3BL7W3O7GRQWWCE9/cabutto3.jpg Cabutto Tenuta La Volta https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1538149588981-SQZN8DTZVKWVMOSQ052M/cabutto2.jpg Cabutto Tenuta La Volta https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591551347763-NNQN6ODSZ5XUNU042A4D/barberaalba.png Cabutto Tenuta La Volta - BARBERA D'ALBA According to the legislation, the term Superiore may be added to the name Barbera d'Alba as long as an ageing period of at least 12 months is respected. Denomination: DOC (Checked Origin Name). Varietal: 100% barbera. Colour: intense shades of ruby. Bouquet: fresh but complex, initially fruity and vinous but it develops spicy and ethereal tones that make the wine complete. The flowery scent of dog-rose, and the fruity of cherry and plum are most pronounced, but some hints of currant, ripe blackberry, vanilla and green pepper may also be found. Flavour: complex and fruity, with soft tannins revealing a well-balanced presence of wood concluding with a hint of maraschino cherry. Vinification and ageing: Maceration for around 12-15 days, with frequent pumping over and punching down processes. After the malolactic fermentation, the wine is aged for a year in Slavonian oak barrels. Then its aged into bottles placed horizontally for some months. Preferable with: a generous wine which nicely matches savoury and strong dishes, light fried food; roasted, grilled or boiled meat and ripe cheese. Serving temperature: to enjoy the particularities of the wine, we recommend serving it at a temperature of 16/18 ºC in large wine goblets. https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591551360329-L5CDW3L1EYDTG85J0DPS/barolo.png Cabutto Tenuta La Volta - BAROLO True to our style, we pay close attention to the vineyard management: non-aggressive thinning; accurate harvest of grapes done by hand, and vinification with a long maceration of up to thirty days. Denomination: DOCG (Checked and Guaranteed Origin Name) Varietal: 100% Nebbiolo Colour: an intense garnet red, elegantly transparent. Aroma: The bouquet is full, complex and enveloping, with a flowery scent of dried roses and violets; fruity, of raspberries and wild strawberries, for the younger wines; of jam, marmalade and nutmeg, that with the passing of time develops hints of black pepper, licorice, tobacco, leather and smoke. Flavour: distinctly tannic when young, with a rich body; its taste is dry, full, robust but velvety, very harmonious and enveloping. Vinification and ageing: Our Barolo is a robust and tannic wine, but it is also soft and elegant. By a long maceration on the skins after fermentation, the wine agesfor nearly 3 years in Slavonian oak barrels with a capacity of 30 to 100 hl, in order to enhance its attributes. Then the wine is placed into bottles, where it undergoes an additional ageing process of several months. Preferable with: red meats, roasted meat, game meat, medium or hard ripening cheeses. Serving temperature: to enjoy the particularities of the wine, we recommend serving it at a temperature of 16/18 ºC in large wine goblets. It is a wine of long ageing that grows in emotions as time goes by.True to our style, we pay close attention to the vineyard management: non-aggressive thinning; accurate harvest of grapes done by hand, and vinification with a long maceration of up to thirty days. Denomination: DOCG (Checked and Guaranteed Origin Name) Varietal: 100% Nebbiolo Colour: an intense garnet red, elegantly transparent. Aroma: The bouquet is full, complex and enveloping, with a flowery scent of dried roses and violets; fruity, of raspberries and wild strawberries, for the younger wines; of jam, marmalade and nutmeg, that with the passing of time develops hints of black pepper, licorice, tobacco, leather and smoke. Flavour: distinctly tannic when young, with a rich body; its taste is dry, full, robust but velvety, very harmonious and enveloping. Vinification and ageing: Our Barolo is a robust and tannic wine, but it is also soft and elegant. By a long maceration on the skins after fermentation, the wine agesfor nearly 3 years in Slavonian oak barrels with a capacity of 30 to 100 hl, in order to enhance its attributes. Then the wine is placed into bottles, where it undergoes an additional ageing process of several months. Preferable with: red meats, roasted meat, game meat, medium or hard ripening cheeses. Serving temperature: to enjoy the particularities of the wine, we recommend serving it at a temperature of 16/18 ºC in large wine goblets. It is a wine of long ageing that grows in emotions as time goes by. https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591551376297-GHY9EVRDBGTKFXPO9MGD/nebbiolo.png Cabutto Tenuta La Volta - LANGHE NEBBIOLO Grape: 100% Nebbiolo Pairing suggestions: blue and goat cheese, and easy wine to serve with starters. Serving Temperature: 60- 65 fahrenheit Tasting Notes: Full red wine from Piedmont, with soft aromas and robust taste. High Acidity with ageging potential to 10 years. Ruby red with orange hues, refined, reminiscent of raspberry and violet.Grape: 100% Nebbiolo Pairing suggestions: blue and goat cheese, and easy wine to serve with starters. Serving Temperature: 60- 65 fahrenheit Tasting Notes: Full red wine from Piedmont, with soft aromas and robust taste. High Acidity with ageging potential to 10 years. Ruby red with orange hues, refined, reminiscent of raspberry and violet. https://www.alberellowines.com/plumeria daily 0.75 2020-09-17 https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591643557824-F37FNZSLTLCK5432F7LP/plu.png Plumeria - MOSCATO SPARKLING https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591643756740-TZVXIPFRC4YD7FAR22L7/MOSCATO+D%27ASTI.png Plumeria - MOSCATO D'ASTI https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591643909295-51YP44AZXH3KNJ7R46D6/PROSECCO.png Plumeria - PROSECCO https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591644105834-WZGO8ZKZ6RENDM331UWX/BRACHETTO.png Plumeria - BRACHETTO https://www.alberellowines.com/paint-the-town daily 0.75 2020-06-08 https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591639186876-UHKCLCGZ6X5WTG63BTHS/PTTCAB.png Paint The Town - CABERNET SAUVIGNON https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591639127950-P7J7D5I30S4RM2VQ6OQA/Layer+7.1.png Paint The Town - PINK https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591639130629-R3SOOS5FHQF3AZ2HJ6M4/montep.png Paint The Town - MONTEPULCIANO D'ABRUZZO https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591639311931-YHC37RZ1NRRPWIOO6BAN/PRIMITIVO.png Paint The Town - ZINFANDEL https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591639435163-6LAOTSU3XEOTWPTHYQM1/PTTREDBLEND.jpg Paint The Town - RED BLEND https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591640693225-IKAIKVFOVDC0GIJTSPIL/PTTREDBLEND.png Paint The Town https://www.alberellowines.com/poggerino daily 0.75 2020-06-16 https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1592323180628-F7PA6R6QSOI4IPL03EKZ/Poggerino_Piero_Lanza-346x346.jpg Poggerino https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1592323228584-GREJUVXOFAMHUUVBS6CZ/poggerino2.jpg Poggerino https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1592323228665-WJ7DFDXCKTJ22YX3CJDC/poggerino.jpg Poggerino https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591640789661-4O47R0ZN1KNTBIU8D6D2/Logo_poggerino_dark1.png Poggerino https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591640926978-5DD4K4UDD81QHXJXE55Z/POGG+CHIANTI+CLASSICO.png Poggerino https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591641087837-SDZPEXZR8XTT2Q5DXIMP/LABIRINTO.png Poggerino https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591641174044-JWY2J02WJ0H7V59ZHJ8C/POGG%2BCC%2BRESERVA.jpg Poggerino https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1600786540621-TAPWGJE649824B4GIG17/NOUVO.png Poggerino https://www.alberellowines.com/costarosa daily 0.75 2020-06-08 https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591641625205-XKLYGE2RZMUI6NFQL72I/costarosa.png Costarosa https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591641630560-2MFT0J67MB8K4JGJPMUY/IMG_8689.png Costarosa https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591641641727-R3BZQ8NPFD371A5OALVI/COSTAROSA+ROSATO.png Costarosa https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591641676121-OAJK3KC5GS00YBU35O2H/COSTAROSASPARK.png Costarosa https://www.alberellowines.com/aquastella daily 0.75 2020-06-08 https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591641759132-INC04TO5HYPXZHIUZIQS/pinotgri.png Aquastella https://www.alberellowines.com/platino daily 0.75 2020-06-08 https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591643116161-3A0684K6QS7JMA9ZDLJH/platino.png Platino - PLATINO https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591643203670-V232A805JQX3VIHEAK08/GIORGI_PLAT_BLUE.png Platino - PLATINO BLUE https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591643259741-768XQKMVNV7ZK545FR0I/GIO_PINK.png Platino - PINK PLATINO https://www.alberellowines.com/moscarosa daily 0.75 2020-06-08 https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591644243968-7AOIJL5K0U08SCM447M6/moscarosa.png Moscarosa - MOSCAROSA https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591644340810-TRE6BTI3LEZA5331GW94/MOSCAROSA_2019_RENDER_ROSATO.png Moscarosa - MOSCAROSA ROSATO https://www.alberellowines.com/where-can-you-find-them daily 0.75 2020-06-08 https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1591645012913-DDAHHYO83BUTDEOETNHF/abc-logo-1.jpg Where can you find them https://www.alberellowines.com/ratings-1 daily 0.75 2020-06-17 https://www.alberellowines.com/palazzomontanari daily 0.75 2021-01-11 https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1610393727381-CF7RRIPE72XB2BL8OULA/famiglia-nicolis-palazzo-montanari.jpg Palazzo Montanari https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1610393727586-V0RBZU1BTH6T1JWSZCHI/Palazzo-Montanari_0051.jpg Palazzo Montanari https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1610393727952-DGZJT0GVNO0ZQHCJQ58F/Palazzo-Montanari_0248.jpg Palazzo Montanari https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1610393728252-A6NBZVBUUVRI5Y4E3MDD/Palazzo-Montanari_bure-valpolicella-1024x683.jpg Palazzo Montanari https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1610393728498-I383F3SNZAZQBGFRLNTW/Palazzo-Montanari_bure-valpolicella2-1024x683.jpg Palazzo Montanari https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1610393728758-PGT7WZ8WY763P3HQ4COX/Palazzo-Montanari_bure-valpolicella3-1024x683.jpg Palazzo Montanari https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1610393729029-YKXUSOW3RJVAO4TCLBIA/palazzo-montanari-eventi-enogastronomici-1024x683.jpg Palazzo Montanari https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1610393729273-CICQA4OH40WITNBWA6LA/palazzo-montanari-villa-valpolicella-veduta-1024x575.jpg Palazzo Montanari https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1610393118872-GR75IHFORWMZS2LD50VY/palazzo-montanari-bure-logo_800.png Palazzo Montanari https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1610393302682-4LKA5B96B1JUBB6RY9DI/amarone-palazzo-montanari-577x1024.jpg Palazzo Montanari - AMARONE DELLA VALPOLICELLA DOCG CLASSICO Grapes: 70% Corvina, 20% Rondinella, 5% Croatina 5% Molinara Ageing: 30 months in oak barrels. Color: Garnet red color, clear, consistent BouquetVery intense nose, complex, rich, elegant and very fine with hints of berries in spirit, candied fruit, leather, undergrowth, spices, tobacco, cocoa and licorice. Taste: the tannins are soft, of good structure, it is robust, balanced, very intense, very persistent with a long aroma of licorice and spicy. Round, elegant, very fine and clearly harmonious wine https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1610393302758-ITYGFYZRLCR16PZSPMHA/ripasso-palazzo-montanari-577x1024.jpg Palazzo Montanari - RIPASSO – VALPOLICELLA DOC CLASSICO SUPERIORE Grapes: 70% Corvina, 25% Rondinella 5% Croatina Ageing: 18 months in oak barrels. Color: Ruby red with garnet reflections, clear, consistent Bouquet: On the first nose intense and quite fine aromas, with hints of fruit in spirit, sweet spices (vanilla, cinnamon), tobacco Taste: full-bodied, balanced, intense and with persistence of spices. Fine and harmonious wine. https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1610393303147-12IQ3FR4W6FEXDAM9GTU/valpolicella-palazzo-montanari-577x1024-1.jpg Palazzo Montanari - VALPOLICELLA DOC CLASSICO
 Grapes: 60% Corvina, 30%, Rondinella 10% Molinara Color: ruby red color of medium intensity, it has slight violet reflections in youth that then turn into garnets with aging. Bouquet: vinous, pleasant and delicate with hints of red fruits such as cherries and marasche, a slight note of spiciness reminiscent of pepper, which is typical of corvina. Taste: dry wine, of good structure. Fruits of cherries and marascas with an almond finish. https://www.alberellowines.com/tenutesoletta daily 0.75 2023-10-13 https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1610395795600-G3PRBEDRDRAQ1GDFMTYK/azienda-agricola-vinicola-chi-siamo-tenute-soletta.jpg Tenute Soletta https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1610395795569-DUA23NGVNG3WZSZIIMUW/bottaia-vino-sardo-cannonau-chi-siamo-tenute-soletta.jpg Tenute Soletta https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1610395795959-39NLR8WR8BWZTOURSWBC/cultura-tenute-soletta.jpg Tenute Soletta https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1610395796074-QELKYRJN5CHBV7DV3VMZ/territorio-tenute-soletta.jpg Tenute Soletta https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1610395796708-79BASEIBL4U18A9ELJR9/vino-tenute-soletta.jpg Tenute Soletta https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1610395768405-7O2PUF9E4P33Z7G5Y21C/official-logo-tenute-soletta.png Tenute Soletta https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1610395534143-07MZXDCYYGMI5Z71R1TO/bottiglia-vino-cannonau-doc.jpg Tenute Soletta - Cannonau di Sardegna DOC. https://images.squarespace-cdn.com/content/v1/5b2af20e372b969c6016a5d2/1610395538553-GE5HQW21BSL2OQU9IJ70/bottiglia-vino-vermentino-doc.jpg Tenute Soletta - Vermentino di Sardegna DOC. https://www.alberellowines.com/home-alt-bedford daily 0.75 2025-05-06 https://images.squarespace-cdn.com/content/v1/52a74d9ae4b0253945d2aee9/1390500612440-PGQSIY8KL9F7T5VIXQLO/chambers-2.jpg Home Alt A better world Starts with a choice Contact Us https://images.squarespace-cdn.com/content/v1/52a74d9ae4b0253945d2aee9/1390500503574-5BAPXZO9U06UV61P49UO/chambers1.jpg Home Alt Sustainability Starts with you Join Us https://images.squarespace-cdn.com/content/v1/52a74d9ae4b0253945d2aee9/1390500933384-LII4SRIPHFYOUFX0UCXC/chambers-4.jpg Home Alt A better world Starts with a choice Join Us https://images.squarespace-cdn.com/content/v1/52a74d9ae4b0253945d2aee9/1390504287124-HQ8GNX1JCE22V047MSQ9/chambers-8.jpg Home Alt Preserve Nature Join Us